
1) A cake for my mother’s 80th birthday party, which – trust me – tasted better than it looks here. In fact, it
looked a
whole lot better than it looks here – the fine art of food photography continues to elude me. This one was taken with no flash, in broad daylight, and it still has the cheesy gleam of bad porn. (Not that I’ve ever seen bad porn, mind you, but I’ve heard things.)
It was a Chocolate Mandarin cake, just one dense layer of good-quality semisweet chocolate with lots of orange zest – and also ground toasted almonds and candied ginger, which made for a really great complex taste – covered with a glaze made up of nothing besides more good chocolate, heavy cream, and Cointreau. It was a hit.

2) A little (5x7) watercolor for a fine young man whose age can still be reasonably calculated in weeks.
Which, all things considered, makes this a good week.
Labels: art, eats